The second largest Baijiu producer in China, Yanghe has arrived in Australia, just in time to coincide with the celebrations of the 2017 Chinese New Year. Yanghe is produced using an original recipe dating back 1,300 years.
Yanghe has launched a range of three products for the Australian market; Haizhilan (Ocean Blue) is the middle-range product and comes in 52% and 42% ABV expressions. Tianzhilan (Sky Blue) is the middle to high-end expression, and the most popular variant in China’s domestic sales, and comes in both a 52% and 42% ABV and has a complex palate, and aroma. The Yanghe Mengzhilan (Dream Blue) is the finest in their range, and has floral elements and a clean finish, available in both 50% and 40.8% ABV. The bottles are beautifully shaped, and all come with a detailed packaged box
“Yanghe has seen great international success in Canada, United States, and Singapore. We are excited to be expanding into the Australian market, where there has been an increasing unfulfilled demand for Baijiu”, said Jeff Pang, Director of Casapania Trading, the official Australian Yanghe wholesaler.
Yanghe is available from Dan Murphy’s stores and select stockists, and range from AUD $76-264 per bottle.
Check out www.yangheglobal.com