CIAK – All Day Italian Opens in Taikoo Shing

Since opening its doors back in 2013, CIAK – In The Kitchen has become beloved in Hong Kong as the first refined Italian trattoria....

Mumm Launches the Limited Edited Bottle Designed by David Guetta

World-renowned DJ, record producer and remixer David Guetta has collaborated with Maison Mumm to design a limited edition champagne bottle. Symbolizing celebration, Mumm’s iconic...

2016 Hong Kong Rum Fest Wrap-Up

This year's fourth annual Hong Kong Rum Fest set new heights - literally gravity-defying cocktail-making heights - to the world of rum in Hong Kong, Asia...

Meet Annemarie Sagoi of Le Boutier

How did you get started in the industry? After living abroad for a few years, I moved to Chicago to continue my career in Art...

Hudson Whiskey

Ralph Erenzo and Brian Lee, who started the business more than 10 years ago, had originally planned to open a rock climber’s ranch but...

Negroni Week is back, bigger than ever!

Negroni Week is back for it’s third year in a row! The charity fundraising event, a partnership with Campari and Imbibe Magazine, promises to...

Bali to host Southeast Asia World Class Finals

Bali will play host to the 2016 Diageo Southeast Asia World Class Finals, the industry’s most prestigious and respected mixology competition. The final leg of...

James Barker crowned 2016 Hong Kong & Macau World Class Bartender of the Year

James Barker, representing 208 Duecento Otto took out the title of 2016 Hong Kong & Macau World Class Bartender of the Year. Barker will...

Casa Noble Tequila

Founded in the mid to late eighteenth century, Casa Noble has a history that spans more then seven generations. The label’s enduring commitment to the...

All the Rum Cocktails you Need to Know Ahead of Hong Kong Rum Fest

THE ORIGINAL PIñA COLADA Makes 1 drink Glass: Highball Ingredients: 45ml Bacardi Superior Rum 30ml Fresh pineapple juice 3-4 Cubes of fresh pineapple 30ml Coconut water 2 Bar spoons caster sugar Method: Muddle pineapple...