The Debrief: Neil Rivington, Winner, Hong Kong Chivas Masters 2015

Chivas Masters was the first competition I had ever entered. That was last year in Hong Kong. Joe Villanueva was the deserved winner that...

HONI HONI Hong Kong Rum Fest 2015

HONI HONI is renowned its for providing premium cocktails to the hottest beats from international DJs in town, and has grown to be a...

Winning at The Point Of Pour

When we think of a presented cocktail we visualise the outcome: the way the garnish is consciously perched, the way the colour fills the glass, the way...

BACARDÍ LEGACY GLOBAL COCKTAIL COMPETITION 2015

The BACARDÍ Legacy Cocktail Competition was launched in 2008, offering the world’s finest contemporary bartenders an opportunity to showcase their skills and create their...

Here’s Four Nautical Drinks We Made with Sailor Jerry

Sailor Jerry started out as a small clothing brand intent on preserving the legacy of Norman 'Sailor Jerry' Collins, the father of old-school American...

Thoughts Gathered From ‘The Woods’

Can you tell us briefly about your background and your journey into the F&B industry? My background is in event marketing and branding, but F&B...

ALL ABOUT NEW GROVE RUM

Drinks World Asia recently caught up with Mickael Derunes, the man from Mauritius — an island filled with sugarcane plantations and white-sanded coves, where...

Monkey Shoulder Triple Malt Scotch Whisky

While authentic to its core – it’s named after an old tale about distillery workers – Monkey Shoulder is a Scotch that blows the...

This is What Tunny Grattidge Thinks of the Chivas Masters Cocktail Comp

My Chivas Masters experience (and I hope I'm not alone) was probably the best competition that I have experienced in Hong Kong to date....

Up Close With The King of Garnish

Known as the ‘King of Garnish’, Marian Beke of Nightjar London made his debut in Hong Kong for an exciting three-night Snow Leopard cocktail...