Canadian Club Set to be A Smash Hit Again This Summer of Tennis

Canadian Club is once again partnering with the Australian Open to bring to life Canadian Club Racquet Club in 2018. Now in its fourth year,...

Cloudy Bay Release 2017 Sauvignon Blanc in Hong Kong

Cloudy Bay, New Zealand premium winemakers, have announced the release of their 2017 vintage sauvignon blanc on the Hong Kong market. This heralds the 33rd...

Honi Honi, Asia’s Rum Library, Gives the Joy of Reading this Christmas

This Christmas Honi Honi, Asia’s largest rum library, is giving back to their community by supporting The Library Project. The project sees the donations of...

A Chat with The Three Most Promising: James Irvine

In light of BACARDÍ Legacy Australia’s announcement of the Three Most Promising for 2018, Drinks World sat down with each bartender to discuss their motivation...

Morgan McGlone is Giving Melbourne a Night at the Museum

Hey dum-dums! You want yum yums? Well listen up! Melbourne is getting a new venue in 2018 that could be straight out of a...

Registrations for The Court of Master Sommeliers 2018 Australian Programme are Now Open!

Attention all sommeliers! The Court of Master Sommeliers Australia programme is now open for registrations. Established in 1977, The Court of Master Sommeliers is the...

Charlie Ainsbury Spirit Ambassador for Dan Murphy’s

Award-winning bartender, with over 13 years industry experience both domestically and abroad, Charlie Ainsbury has been appointed as Dan Murphy’s first ever spirit ambassador. Charlie...

Merivale Welcome Bert’s to the Family

Merivale will be adding a touch of old-fashioned class to the Northern Beaches this January when they open Bert’s, a nostalgic nod to the...

COA Opens Its Doors in Hong Kong

COA the exciting new artisanal cocktail bar has officially opened their doors. Jay Khan local legend and agave spirits enthusiast is the brainchild behind...

Find your ‘Dreams and Desires’ at Tippling Club

World renowned bartender Joe Scofield and award winning chef Ryan Clift of Tippling Club have created the world's first edible cocktail menu, titled 'Dreams and...