Carlsberg Rebrews its Original Revolutionary 1883 Lager

Carlsberg has rebrewed its original lager from 1883, the beer that is considered the father of most modern-day lagers. The 133-year-old beer utilised original pure yeast, revolutionising the world’s beer brewing. Back then, brewing beer...

Meet Matteo Belkeziz of Sydney’s Bar Machiavelli

At the age of 20 years old, Matteo Belkeziz decided to leave his hometown of Florence, Italy armed with a one-way ticket to London. There, Matteo found himself working at some of the city’s...
Veuve Clicquot Rich

Veuve Clicquot Rich Rosé Lands in Hong Kong

Veuve Clicquot has just released the latest addition to its Rich collection in Hong Kong, the first Champagnes created expressly for easy mixology. Joining the Veuve Clicquot Rich is the Veuve Clicquot Rich Rosé, both...
Hospitality Scholarship

Hostplus Hospitality Scholarship Offering a Rising Star the Chance of a Lifetime

HostPlus in conjunction with the Melbourne Food and Wine Festival (MFWF) is offering a rising star in the hospitality industry the chance to be flown across the globe to work in three internationally acclaimed...
Southern Comfort Cocktail Competition

SouthTrade Announces Southern Comfort ‘Travelling Tales’ Cocktail Competition

SouthTrade International have launched the first ever Southern Comfort Travelling Tales Cocktail Competition in Australia to find the next preeminent, original cocktail. Paying homage to New Orleans, the birthplace of Southern Comfort, Travelling Tales invites...

Neon Pigeon Celebrates Singapore Cocktail Festival 2017 with Run of Events

Neon Pigeon is celebrating Singapore Cocktail Festival (SGCF) 2017 with a series of events, including a specially curated local-inspired list of cocktails, guest shifts with bartenders from around the region, and a ladies’ night....

Mountain Goat Brewery is Launching Three New Brews

Mountain Goat Brewery is celebrating the recently approved extended trading hours to its Goat Bar by launching three new beers. In addition to its existing Wednesday and Friday night trading, the bar will now...
Taste the State

Wine Communicators of Australia Invites NSW to ‘Taste the State’

On Monday 27 March, the Wine Communicators of Australia (WCA) will host its first event of 2017, 'Taste the State', at the new International Convention Centre (ICC). Located in Sydney, the evening will provide guests...
Luke Whearty

Meet Luke Whearty – Aussie Expat and Owner of Operation Dagger, Singapore

Australian ex-pat is now calling Singapore home; Luke Whearty earned his bartending chops in Melbourne before taking his talents to Asia where he owns and operates Operation Dagger, one of Asia’s most progressive bars....
World’s 50 Best Restaurants

The World’s Best Sommeliers Are Coming to Australia

  Local established and emerging talent from Australia and New Zealand will also be joining the group, including Ambrose Chiang, Sommelier at Momofuku Seiōbo at The Star in Sydney, James Tuxworth, Sommelier at Il Lido...