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You Had Me at Pancakes…

Adam Hingston from Maybe Mae shares with us his cocktail he created at 100Proof Live. Adam also gives us some insight into his plans...

A Little Piece of Paris on Ash Street

  You'll be transported to Paris as soon as you step into Merivale's latest venue, Little Felix. Located on Ash Street in Sydney's CBD, the...
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Nick Corletto from Maybe Mae at 100 Proof LIVE

Nick Corletto from Maybe Mae created the Japanese Hornet cocktail at 100Proof Live in Adelaide. This is his twist on the classic gin cocktail...
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HOW TO: Beetroot Collins

The Beetroot Collins is a twist on the classic Tom Collins cocktail. This vibrant deep purple cocktail is the perfect suggestion for those who...

GUEST SHIFT: MO Bar Singapore at Scout Sydney

As part of the Nomadic Foragers series, Bar Manager Michele Mariotti of MO Bar Singapore will be in Sydney in August to guest shift...

Is VB your cup of tea?

It's time to swap your tinnie for a cuppa of VB Tea. The iconic Aussie beer has launched a blend of VB tea just...
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HOW TO: Rhubarb Ramos

Here's some inspiration for a twist on the classic Ramos Gin Fizz. You might need a few extra hands to make this pretty pink...

Entries Close Soon – Westward Whiskey Competition

Singapore bartenders have you entered the Westward Whiskey Bartender Stories competition? Get your skates on as there is only a week away until entries close....
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World Tequila Day Cocktail – Don Juan by Hayley Dixon

World Tequila Day is only days away and we caught up with Proximo Tequila Specialist, Hayley Dixon on everything agave. Read on to find...

Julio Bermejo joins Patrón Perfectionists Judging Panel

Renowned Tequila expert Julio Bermejo is joining the judging panel to this years Patrón Perfectionists Cocktail Competition. A San Francisco native, Bermejo is the...